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Cajun Crab Salad Recipe

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This recipe for Cajun Crab Salad, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Uncle Brian & Danielle

Category:
Category:

Ingredients:  
Ingredients:  
1 lb claw crab meat
1½ c mayonnaise
½ T Gibby's Shrimp Spice or Old Bay
½ tsp red pepper (cayenne)
½ T lemon juice
½ c sun dried tomatoes, rough chop
¼ c red onion, julienned
½ c sautéed mushrooms, rough chop
½ c bacon, diced, cooked
1 lb bow tie pasta

Directions:
Directions:
Cook pasta as directed and drain.

Mix all ingredients except crab and pasta. Stir in pasta. Then lightly fold in crabmeat. Chill. Serve cold.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Update Christmas 2011, Brian and Danielle

 

 

 

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