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Green Chili Casserole Recipe

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This recipe for Green Chili Casserole, by , is from Recipes of Anna Clark, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anna Clark

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. ground beef
1 onion, chopped
2 cans green chilies, chopped
1/2 pkg. chili seasoning or 3 Tbsp. chili powder
1 can cream of mushroom soup
1 can cream of chicken soup
1 can evaporated milk
1 pkg. tortillas
1 lb. cheese, grated

Directions:
Directions:
Saute onion and ground beef. Drain.
Mix other ingredients except tortillas and cheese.
Layer tortills, meat sauce and cheese, repeat. End with cheese.
Bake 20 minutes and 350.

Personal Notes:
Personal Notes:
This recipe is from Viva Whitton.

 

 

 

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