Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Appetizer Meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Appetizer Meatballs is from Food from Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Eggs, Slightly Beaten
1 tsp. Onion Powder
1 tsp Season Salt
2 tsp Warcestershire Sauce
2 T Snipped Parsley
2 T Barbecue Sauce
1 c Wheat Chex crushed
1 lbs lean ground beef

Sauce Ingredients

1 can Cream of Onion soup
½ c sour cream
1 tsp Worcestershire Sauce
Directions:
Directions:
Combine the first 6 ingredients. Stir in Chex and athe ground beef. Shape into 1 ¼ " meatballs. Place on a baking sheet. Bake at 400º for about 8 minutes. Turn midway during bking. Serve alone or with the sauce. These can be frozen and baked later for about 12 minutes

Sauce Instructions

Combine 1 can of cream of onion soup, the sour cream, and Worcestershire sauce. Cook and stir over low heat just to boiling.
Personal Notes:
Personal Notes:
You can use store bought meat balls and cook them according to the package instruction and make the cream sauce. - Laura's Note

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

38W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!