"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Instant Pot Applesauce Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Instant Pot Applesauce, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jamieson Hunziker

Category:
Category:

Ingredients:  
Ingredients:  
16-18 Medium Apples
1 Cup Water
1-2 Tsp Cinnamon
1/4 Tsp Nutmeg
1/4 Cup Sugar (optional)

Directions:
Directions:
1. Peel, core, and slice apples into similar sized pieces and place in Instant Pot.
2. Add water and all other ingredients.
3. Close lid and turn vent to seal.
4. Press the manual button and toggle to 5 minutes.
5. Let the cycle run and when over, press the cancel button.
6. Let the Instant Pot naturally release pressure--approximately 15 minutes.
7. Open lid, stir and mash applesauce to desired consistency.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!