Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Grandma Sophie's Honey Cake - Rosh Hashanah Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Sophie's Honey Cake - Rosh Hashanah is from Memories From My Childhood and Beyond..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 1/4 cups honey
1 1/2 cups white sugar
3/4 cup vegetable oil (do not use evoo)
1 1/2 tbsp vegetable oil
1 1/2 tsp baking soda
1 1/2 heaping tsp cocoa
1 1/2 heaping tsp baking powder
1 1/2 heaping tsp cinnamon
1 1/2 cups coffee, brewed at double strength (2 tbsp coffee for every 6 oz water)
3 1/4 cups flour
Directions:
Directions:
1. Mix all ingredients in mixmaster bowl. Beat 5 minutes. Preheat oven to 375ºF. Pour cake mixture into ungreased round cake pan with hole in middle and bake for 1 hour. Turn pan halfway around at the 30 minute mark. Test with toothpick after an hour to make sure cake is done. Remove from oven, let cool completely before trying to take cake out of pan. Dust with icing sugar before serving.
Personal Notes:
Personal Notes:
A lovely cake we've all enjoyed with fond memories of Sophie. Serves 12.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

109W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!