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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Sweet and Spicy Phyllo Poppers Recipe

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This recipe for Sweet and Spicy Phyllo Poppers is from Barbara's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 mini phyllo shells
3 ounces cream cheese, softened
1/2 cup shredded pepperjack cheese
1/4 to 1/2 cup jalapeno pepper jelly
Directions:
Directions:
1. Preheat an oven to 350°F. Place phyllo shells on an ungreased baking sheet; set aside.

2. In a small bowl, stir together cream cheese and pepperjack cheese. Spoon mixture evenly into phyllo shells, and bake for 10 to 15 minutes until lightly browned.

3. Remove phyllo shells from oven, top each evenly with the hot pepper jelly, and serve immediately.

 

 

 

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