"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Martha Washington Fruit Pie Recipe

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This recipe for Martha Washington Fruit Pie, by , is from Grandmother's Secrets, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandmother Gresham

Category:
Category:

Ingredients:  
Ingredients:  
1 can (20oz) cherry pie filling
1 cup flour
1 cup sugar
1 cup milk
1 stick ( cup) butter or margarine
1 t vanilla
1 egg

Directions:
Directions:
Preheat oven to 350.
Melt 1 stick butter or margarine in casserole dish.
Combine floour, sugar, milk, egg and vanilla. Mix well.
Remove casserole from oven. Pour batter into melted butter. Pour cherry pie filling over batter.
Do not mix!
Bake 45-60 minutes until top is light brown.

Most any fruit can be used in the pie.

 

 

 

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