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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Tortilla Roll Ups Recipe

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This recipe for Tortilla Roll Ups, by , is from The Free Christian Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Rigel

Category:
Category:

Ingredients:  
Ingredients:  
2 (8oz.) cream cheese
2 c. shredded cheddar cheese
2 small cans mild diced green chilies
2 very small cans chopped ripe olives

10 - 12 (10 inch) flour tortilla shells.

Directions:
Directions:
Mix cream cheese, shredded cheddar cheese, diced green chilies & ripe olives.
Spread mixture on tortilla shells & roll up. Chill 1 hour. Cut in 1 inch slices.
Serve cold.

 

 

 

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