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Southern Pecan Pie Recipe

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This recipe for Southern Pecan Pie, by , is from Primm Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1⅓ C. sugar
1 C. light corn syrup
1 C. sorghum
⅔ C. melted butter
dash of salt
1 C. pecan halves
1 pie crust

Directions:
Directions:
Beat eggs thoroughly with sugar, dash of salt, corn syrup, and melted butter. Add pecans and pour into unbaked pie shell.

Bake at 350 for 50 mins or until knife comes out clean.

 

 

 

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