"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Turtle Cheesecake Recipe

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This recipe for Turtle Cheesecake is from Primm Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



5 (8oz) cream cheese- room temp
1 C. sugar
3 T flour
5 eggs
2 egg yolks
C. heavy cream

1 C graham cracker crumbs
3 T. sugar
⅓ C. melted butter

Mix all ingredients for the crust until it sticks together. Pour into springform pan and spread evenly across bottom and up the sides a little.

Beat cheese until smooth. Add sugar gradually, beat just until light and fluffy; sprinkle flour and blend thoroughly. Add eggs and yolks one at a time. Beat in heavy cream on low. Pour over graham cracker crust.

Bake at 475 for 12 mins then place foil over top and lower heat to 250 for 1 hours.

At 1 hours take cake out and run spatula around edges to keep from splitting.

Top with caramel, Hot fudge, mini chocolate chips, toffee chips, and pecans.




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