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Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from Primm Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs thawed or fresh peaches
2 C. sugar
C. flour
3 T lemon juice
pinch of salt

TOPPING
3 C flour
3 heaping T sugar
1 T. baking powder
pinch of salt
3 T. butter
3 T. shortening
C milk
2 eggs

Directions:
Directions:
Heat oven to 400.

Mix all peach ingredients and put into buttered 9x13 pan.

Combine dry ingredients. Add butter and shortening. Cut together with pastry blender. Beat milk and eggs and pour into above and stir with fork until just combined.

Tear off pinches of dough and drop onto peaches. Sprinkle sugar over top.

Bake 30-35 mins until golden brown Allow to sit 10-15 mins.

 

 

 

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