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Pumpkin Bread Recipe

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This recipe for Pumpkin Bread, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Shelly Mitchusson Griffin

Category:
Category:

Ingredients:  
Ingredients:  
Three cups sugar
1 cup vegetable oil
4 eggs
2 cups canned pumpkin
2/3 cup water
3 1/3 cups all purpose flour
2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg

Directions:
Directions:
Preheat oven to 350. Grease and flour 2 loaf pans.
Mix sugar and oil with mixer. Add eggs and blend. Add pumpkin and blend.
Add water and blend. Combine remaining ingredients and add slowly.
Fill pans equally and bake for 1 hour or until golden brown.

Number Of Servings:
Number Of Servings:
2 loaves
Preparation Time:
Preparation Time:
70 min

 

 

 

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