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Hamburger Pie Recipe

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This recipe for Hamburger Pie, by , is from Connie's Guide to Great Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Connie Susa


2 Lbs. ground beef
1 medium onion, chopped
1 can cut green beans, drained
1 can tomato soup
1/4 cup water
1 bag tater tots
Salt and pepper

* Preheat oven to 375
* In a large skillet over medium-high heat, brown the ground beef with the chopped onion.
* Drain off any grease in the skillet and add salt and pepper to taste.
* To the browned beef, add the green beans, tomato soup and water.
* Bring to a simmer and cook 5 minutes. Taste again and re-season if necessary.
* Pour meat filling into a 2 qt. baking dish.
* Top the meat filing with the tater tots, standing them up in little rows.
* Bake the pie in the oven for 40-45 minutes or until the tater tots are brown and crispy.
* Remove the baking dish from the oven and serve.

Personal Notes:
Personal Notes:
This pie has everything you need.... just add a side salad and your meal is complete.
If you are not a fan of tater tots, you can top the meat filling with mashed potatoes and bake until the potatoes are golden.




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