"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Novelty Bars Recipe

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This recipe for Novelty Bars, by , is from Bolle Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Barbara Sieber

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cp. brown sugar, divided.
1/2 cp. butter
1 cp. flour + 1 Tbs.
3 egg whites
1 cp. coconut
3/4 cp chocolate chips
1/2 cp chopped nuts
1 tsp vanilla
2 cps cereal (sugared corn flakes)
3 Tbsp sugar
3 Tbs. melted butter

Directions:
Directions:
Make crust:
Blend together 1 cp. flour, cp. brown sugar, and cp.butter. Press into 8x12 pan,
Bake for 10 min. @ 350

Middle::
Beat egg whites stiff; gradually add remaining ( cp) brown sugar and beat together.
Combine coconut, chocolate chips, chopped nuts, vanilla and 1 Tbs. flour.
Fold into egg white mixture; spread on baked crust.

Combine crushed cereal, 3 Tbs melted butter, and 3 Tbs. sugar.
Spoon mixture over top and bake for 15 min. @ 350


Submitted by Susi Sieber.
"My mom used to make this a lot. Yummy!"














 

 

 

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