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Salmon Patties Recipe

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This recipe for Salmon Patties is from Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1( 14¾ oz.) can pink salmon (undrained)
½ sleeve saltine crackers (crushed)
¼c self-rising flour
1 lg egg, slightly beaten
1 sm onion (chopped)
¼ tsp pepper
¼ tsp salt
Directions:
Directions:
In a large frying pan or cast iron pan heat 1/3 cup oil.
In a large bowl, mix pink salmon, (de-boned), flake with a fork, combine crush crackers, onion, salt and, pepper.
eggs and flour. Mixed all ingredients and let stand for 5 minutes until liquid is absorbed.

Form into patties, and fry in oil until brown, turning once. put on a draining rack to drain grease.

enjoy!

 

 

 

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