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Hot Artichoke Dip Recipe

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This recipe for Hot Artichoke Dip is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 14-ounce can(jar) Artichoke Hearts, finely chopped
1 cup Mayonnaise(Hellmann's)
8 ounces Parmesan cheese, freshly grated
Cayenne Pepper or Tobasco to taste
Directions:
Directions:
Mix all ingredients thoroughly. Bake at 350 degrees for 30 minutes. Serve warm in ovenproof dish with crackers(Triscuits), Crostini or vegetable sticks..
Number Of Servings:
Number Of Servings:
15 to 20

 

 

 

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