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Baked Chicken Recipe

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This recipe for Baked Chicken, by , is from The Heiman-Zander Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Zander

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg thighs
1 pkg legs
Bisquick
flour
Butter

Directions:
Directions:
Put Bisquick in bag and add a little flour to it. Check chicken and put in foiled pan skin side down. Add vegetable oil to pan lightly. Add a little butter also. Bake at 350 for 1 hour and then turn and bake 30 minutes.

 

 

 

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