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Apple Walnut Cake Recipe

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This recipe for Apple Walnut Cake is from The Holt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. coarsely chopped McIntosh apples
2 c. sugar
2 eggs, slightly beaten
½ c. vegetable or canola oil
2 c. flour, spooned into cup
2 tsp. cinnamon
1 tsp. salt
1 c. chopped walnuts
2 tsp. vanilla
2 tsp. baking soda
Directions:
Directions:
Combine apples and sugar; let stand. Beat eggs, oil and vanilla until smooth. Mix together flour, baking soda, cinnamon and salt; stir into egg mixture alternately with apple mixture. Blend in walnuts. Pour into buttered and floured pan (13 x 9 x 2-inches). Bake at 350º one hour or until an inserted toothpick comes out clean. Let it stand in pan until quite cool; turn out on rack when cool.

 

 

 

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