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Pizza Crust Recipe

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This recipe for Pizza Crust is from The Holt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp. sugar
1 tsp. salt
2½ c. flour
1 c. warm water
1 pkg. yeast
2 Tbsp. olive oil
Directions:
Directions:
Mix the first 3 ingredients together and set aside. Dissolve yeast in warm water. Add olive oil. Stir in dry ingredients. Beat 20 strokes. Let stand covered with towel over pan of warm water for 5 minutes. Grease hands with olive oil. Proceed to shape pizza dough in a large pan. Add toppings and bake at 350º for 20 to 25 minutes. Makes one thick crust pizza.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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