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Chicken Noodle Soup Recipe

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This recipe for Chicken Noodle Soup, by , is from The Gentrup Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Julie Thompson

Category:
Category:

Ingredients:  
Ingredients:  
6-8 Cups of chicken broth
3 large carrots sliced
3 stalks of celery chopped
8 chicken thighs baked, skinned and cut up
1 bag of Reams frozen noodles
salt and pepper to taste

Directions:
Directions:
add all ingredients, except egg noodles, to a crock pot. cook on high for 6-8 hours.
1 hr before serving, add bag of frozen egg noodles.

Enjoy

 

 

 

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