Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Hoagie Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hoagie Dip is from The O'Reilly Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium onion
½ head iceberg lettuce
1 large tomato halved and seeded
¼ lb deli sliced Genoa salami
¼ lb deli sliced ham
¼ lb deli sliced prosciutto
¼ lb deli sliced roast beef or turkey
¼ deli sliced provolone
½ cup mayo
1 tbls extra-virgin olive oil
1 tsp dried oregano
1 ½ tsp dried basil
1 or 2 baguettes
Directions:
Directions:
Chop the onion, lettuce and tomato into bit size pieces. Dice the meats and 🧀 cheese.

Combine the chopped veggies, meatts and cheese in a large bowl. Add the mayo,olive oil,oregano and basil and stir until everything is all mixed up and tasty. Refrigerate until ready to serve.

Cut up the baguettes. Serve with the hoagie dip.
Number Of Servings:
Number Of Servings:
8 or more
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
You can really add anything you want to this dip. Fritos are really great with this dip,

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

62W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!