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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Coconut Layer Cake Recipe

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This recipe for Coconut Layer Cake is from The Haynes Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 1/3 cup granulated sugar
3 tsp. baking powder
1 tsp. salt
2/3 cup milk
½ cup shortening
1 teaspoon vanilla
½ teaspoon lemon juice
1 cup milk
4 egg yolks
Directions:
Directions:
Sift together flour, sugar, baking powder and salt. Add 2/3 of milk and beat 2 minutes. Add the rest of the milk and egg yolks. Blend in shortening, vanilla and lemon juice.
Personal Notes:
Personal Notes:
The humor of this recipe is the lack of details and lack of coconut! You can decide the number of layers, amount of coconut and layer filling. Enjoy.

 

 

 

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