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Snickerdoodles Bar Cookies Recipe

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This recipe for Snickerdoodles Bar Cookies, by , is from Pots & Pans Cooking Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sue Reynolds

Category:
Category:
 

Cookies


Ingredients:  
Ingredients:  
2 sticks butter, softened
1 1/2 cup sugar
1/2 cup brown sugar
3 eggs
2 1/2 cups flour
1 1/2 Tbsp cinnamon
2 Tbsp sugar

Directions:
Directions:
In a large bowl, cream butter until fluffy. Mix in sugars and continue creaming. Scrape bowl and add eggs and vanilla. Beat 1-2 minutes on low speed, slowly mixing in flour. Spread half the batter in the bottom of a greased 9x13 inch pan. Combine cinnamon and sugar and sprinkle over the batter. Drop the remaining batter evenly over the cinnamon/sugar mixture. Bake at 350 for 25 minutes. Cool completely.
 

Glaze


Ingredients:  
Ingredients:  
1 1/4 cup powdered sugar
3 Tbsp milk
1/2 tsp vanilla

Directions:
Directions:
Whisk all ingredients together and drizzle over cooled cookies.

 

 

 

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