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Bread Pudding Recipe

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This recipe for Bread Pudding is from Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Sugar
½ Stick butter (soften)
1tsp, vanilla
2 eggs
1 cup milk
2 cup (stale bread) can be slice bread
½ cup raisins
Directions:
Directions:
Pre-heat oven to 350º

Cream sugar and softened butter, add eggs, vanilla, and milk. in a medium bowl
lay bread into a glass dish (spread evenly)

Pour onto bread, enough to absorb the moisture,(but not enough to make soggy or dry)
add raisins.

Bake at 350º until bread is slightly brown or toothpick comes out dry
serve warm with ice cream

 

 

 

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