"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Granny Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Granny Cake, by , is from Pots & Pans Cooking Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sue Reynolds

Category:
Category:

Ingredients:  
Ingredients:  
2 cups self-rising flour
2 eggs
1 (15 oz) crushed pineapple
1/2 cup chopped pecans
1/2 cup brown sugar

1 1/2 cups sugar
2 sticks buttter
1/2 can evaporated milk

Directions:
Directions:
Mix together flour,eggs and pineapple. Pour into a greased 13x9 inch pan. Sprinkle with pecans and brown sugar. Bake at 350 until toothpick inserted in center comes out clean.

In a saucepan, mix sugar, butter and evaporated milk. Bring to a boil and cook for 5 minutes. Pour over cake while hot.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!