"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Jamie's Sausage Gravy over Biscuits Recipe

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This recipe for Jamie's Sausage Gravy over Biscuits, by , is from Serenity Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jamie Flaga


1-1 lb. Jimmy Dean sausage
2 dashes of tabasco
tsp. soy sauce
sprinkle of all-purpose flour
heavy whipping cream
1% milk

Cook sausage in large pan.
Leave in pan and add dashes of tabasco and soy sauce. Sprinkle all-purpose flour over sausage.
Pour in a combination of heavy whipping cream and 1% milk (60/40) (cream adds a element of sweet to this dish). Add a few dashes of pepper.
Heat on medium low to medium. Stir frequently. If it gets too thick, you added too much flour. If too thin, add more flour.
Cook until hot. Do not burn.

Serve over:
heat and serve croissants (tube) or heat and serve grand biscuits.




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