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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Shoe Peg Salad Recipe

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This recipe for Shoe Peg Salad is from Noah & Claire's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chopped bell pepper
1 cup chopped celery
1 cup chopped onion
1 can french cut green beans
1 can white corn
1 can peas.
Drain the cans of veggies. Pimentos optional.
Mix 1 cup sugar or less with a half cup oil. Add 3/4 cup vinegar. Shake well and pour over salad. Salt and pepper to taste.
Directions:
Directions:
See above.

 

 

 

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