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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Poppy Seed Chicken Recipe

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This recipe for Poppy Seed Chicken is from SOCIAL EATING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lb Chicken or 4-5 chicken breasts - boiled and de-boned- I use rotisserie chicken
1 can Cream of Celery Soup
1 small sour cream
3 Tablespoons poppy seeds
1 can mushroom soup
1 pkg almonds
1 stick butter
Ritz Crackers
Directions:
Directions:
Put Chicken in a pyrex dish. Mix soups, sour cream, poppy seeds and almonds (I don't always use almonds). Pour over chicken. Melt butter and pour over crumbled crackers. Top casserole with buttered crackers. Bake at 350º for 20-25 minutes. If you double the recipe, leave off one can of celery soup.

 

 

 

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