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White Nut Cookies Recipe

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This recipe for White Nut Cookies is from Pots & Pans Cooking Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs white almond bark, melted (or use white chocolate bark with almond extract)
1 1/2 cups peanut butter
2 1/4 cups unsalted peanuts
3 cups Rice Krispies
2 1/2 cups mini marshmallows
Directions:
Directions:
Mix peanut butter, nuts, Rice Krispies and marshmallows together. Add melted chocolate. Stir and spoon onto wax paper to set up. Store in tins or gallon freezer bags; will keep for a long time.

 

 

 

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