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Marinated Tomatoes Recipe

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This recipe for Marinated Tomatoes, by , is from The McConnell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane McConnell

Category:
Category:

Ingredients:  
Ingredients:  
1 teasp salt
1 teasp sugar
1/4 cup of vegetable oil
2 teaspoons of prepared yellow mustard, like French's
2 garlic cloves, crushed
1/4 teasp pepper
2 tablespoons Tarragon Vinegar
1/4 cup of chopped parsley

Plum or roma tomatoes, sliced in chunks

Directions:
Directions:
Mix all of the ingredients, except tomatoes, well. Poor over chopped tomatoes and marinate at least two hours in the refrigerator. They are actually better the next day.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Versions of this recipe have been around forever. Tasty, colorful and do ahead!

 

 

 

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