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Chinese Style Fried Rice Recipe

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This recipe for Chinese Style Fried Rice is from The Heinrich Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/3 cups minute rice and water
3 tbsp butter
1 egg, beaten
1/3 cup chopped onions
2-3 tbsps soy sauce
Directions:
Directions:
Bring 1 cup of water to a boil in a saucepan. Stir in rice. Remove from heat, cover and let stand 5 minutes. Meanwhile cook egg in butter in a 10 inch skillet until set. Add onion and rice. Cook & stir over medium heat until rice and onions are slightly browned, about 5 minutes. Combine 1/3 cup water and soy sauce together, stir into rice.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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