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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Apple Coleslaw Recipe

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This recipe for Apple Coleslaw is from Pots & Pans Cooking Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 apples (red and green) cored and chopped
1/2 head green cabbage, shredded (3 cups)
1 cup shredded carrots
1 Tbsp honey
3/4 cup low-fat vanilla yogurt
Directions:
Directions:
Mix yogurt and honey in a large bowl. Add other ingredients and mix together lightly.

Optional: Add raisins or grapes, if desired.

 

 

 

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