"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Blondees Meatloaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blondees Meatloaf, by , is from The Warner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs ground beef
1 medium diced onion
1 med bell pepper
4 beaten eggs
1 cup ketchup
1 Tbl worchestshire sauce
pinch of salt and pepper
1 cup bread crumbs

Directions:
Directions:
Mix eggs to meat gradually then add other ingredients. Mix in the bread crumbs only use the amount of bread crumbs needed to form a loaf.
Place in a loaf pan bake at 350 for 40 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

16W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!