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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Pin Wheels Recipe

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This recipe for Pin Wheels is from Serenity Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1½ c. flour
½ c. baking flour
⅛ tsp. salt
½ c. butter
¾ c. sugar
1 egg beaten
few drops of vanilla
(food coloring)

Directions:
Directions:
1. Mix ingredients together
2. Divide dough into 2 parts (Color one part)
3. Roll dough out into large squares of even thickness and similar sizes between two pieces of parchment paper (goal is approximately 1/4- 1/8 inch thick)
4. Let cool (in freezer or outside, depending on time of year)
5. Match up rolled out dough (color with non colored) to a similar sized counterpart
6. Place the two squares of dough together (keeping the bottom parchment paper on the bottom roll- but removing other 3 pieces)
7. Roll the two pieces together, using the parchment paper to help create a tight and even roll
8. Let roll cool again, wrapped in parchment paper
9. Cut cooled roll into 1/4- 1/8 inch thick cookies
10. Place on ungreased cookie sheet

Bake 375º for 5 minutes

Number Of Servings:
Number Of Servings:
36 cookies
Preparation Time:
Preparation Time:
30- 40 minutes
Personal Notes:
Personal Notes:
We like to make one part green and the other red for Christmas cookies!!

 

 

 

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