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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pasta and Chicken Caesar Salad Recipe

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This recipe for Pasta and Chicken Caesar Salad is from The Loft Family Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 cups thinly sliced romaine hearts
3 cups shredded cooked chicken breast
3 cups cooked penne pasta
1 ½ cups cherry tomatoes, halved
⅓ cup green onions, finely chopped
⅓ cup fresh basil, thinly sliced
⅓ cup fresh parsley, chopped
¾ cup feta cheese, crumbled
½ cup grated parmesan cheese
1 recipe Caesar Salad Dressing

Directions:
Directions:
Make caesar dressing and set aside. Boil the pasta until cooked. Drain it and run cold water over it until it is completely cooled. Set aside while you prepare all other ingredients. When ready to serve, combine all ingredients in a large serving bowl and toss well to coat.

Number Of Servings:
Number Of Servings:
Seves 4 as a meal

 

 

 

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