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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

pumpkin pie Recipe

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This recipe for pumpkin pie is from The Howze Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
cut a small baking pumpkin in half, scoop out seeds put on cookie sheet with tin foil, than cover with tin foil, cook at 350 for 1. 5 hours till tender. Cool. Scoop out and mash pumpkin, makes 1 1/3 cup of pumpkin, or double ingred, to make 2 pies

1 can condensed milk
1 egg
1 1/4 cinnamin
1/2 tsp ginger
1/2 tsp nutmeg
1/2 tsp cloves
1 cup hot water
Directions:
Directions:
mix all ingredients
pour into pie crust
bake at 375
55 to 65 min
middle will be a little jiggly

 

 

 

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