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Lazy Day Crock Pot Lasagna Recipe

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This recipe for Lazy Day Crock Pot Lasagna, by , is from Keller Family Cookbook; 3rd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cat Keller

Category:
Category:

Ingredients:  
Ingredients:  
1 bag frozen cheese ravioli (25 oz)
1 lb ground beef, browned
3 cans crushed tomatoes (14-15 oz each)
1 T. garlic salt
4 C mozzarella cheese
1/4 C parmesan cheese (optional)
spaghetti or pizza sauce (I prefer pizza)

Directions:
Directions:
Stir tomatoes and seasonings into the browned ground beef. Stir in as much sauce as you prefer. In a 6 quart crock pot, cover the bottom with some of the meat sauce. Place a layer of ravioli across the bottom. Place a layer of the mozzarella cheese. Continue layering until all of the meat sauce and the ravioli is used. End with the meat sauce on top. Top with the leftover mozzarella and the parmesan. Cook on low for 4 hours. Turn crock pot off and let lasagna sit for about 15 minutes before you serve.
(alternatives: throw in pepperoni; use ground turkey or sausage instead of beef--I used ground Italian sausage AND ground beef).

 

 

 

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