"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Tortellini Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tortellini Soup, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  

3 tablespoons butter or margarine

2 garlic cloves, finely chopped

2 medium celery stalks, chopped (1 cup)

1 medium carrot, chopped (1/2 cup)

1 small onion, chopped (1/4 cup)

2 cartons (32 oz each) chicken broth (8 cups)

4cups water

2 packages (9 oz each) dried cheese-filled tortellini

2 tablespoons chopped fresh parsley

1/2 teaspoon pepper

1 teaspoon freshly grated whole nutmeg
Freshly grated Parmesan cheese

Directions:
Directions:

Melt butter in 6-quart Dutch oven over medium-low heat. Cover and cook garlic, celery, carrot and onion in butter 10 minutes, stirring occasionally.

Stir in broth and water. Heat to boiling; reduce heat. Stir in tortellini. Cover and simmer about 20 minutes, stirring occasionally, until tortellini are tender.

Stir in parsley, pepper and nutmeg. Cover and simmer 10 minutes. Top each serving with cheese.

Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Quick and easy. Good stuff...

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!