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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

German Stew Recipe

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This recipe for German Stew is from The Franz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Ham 1lb cubed
Bologna 1lb cubed
Green Beans 5 cans
Potatoes 6 whole, cubed
French Onion Dry Soup Mix 1 pouch

Directions:
Directions:
Combine all ingredients in large cooking pot/slow cooker. Heat on medium until fully hot/ brought to boil. Serve and enjoy!

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1-4 hrs

 

 

 

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