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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Home Made Bread Recipe

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This recipe for Home Made Bread is from Generations of love from past, present and future, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 pkgs of dry yeast
10 ½ cups warm water
6 T. Salt
42 cups of flour
3 cup warm water
1 ½ cup sugar
12 T. Crisco
Directions:
Directions:
1. Mix all the above ingredients together in a large bowl
2. Knead bread until completely smooth
3. Let the bread rise in pan until doubled in size. Punch down the bread in bowl and let rise again.
4. Punch down the third time and then shape bread into pans and let it rise in pans. I sprat the top with a butter flavored oil
To help rise better..
5. Bake at 425 degrees until done which usually takes 20-25 minutes.
Number Of Servings:
Number Of Servings:
1 get 15 loaves of bread

 

 

 

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