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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Taffy Apple Salad Recipe

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This recipe for Taffy Apple Salad is from Freeman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups diced apples
1/2 cup sugar
2 T flour
1 (8 oz.) container of Cool Whip
1 cup salted peanuts
8 oz. can crushed pineapple
1 slightly beaten egg
3 T apple cider vinegar
Directions:
Directions:
1. Over low heat, cook pineapple juice, egg, flour, vinegar, and sugar
2. Stir occasionally until thick.
3. Combine mixture with apples, pineapple, and Cool Whip.
4. Mix well and refrigerate until serving time.
5. Add nuts at serving time.

 

 

 

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