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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Jumbo Raisin Cookies Recipe

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This recipe for Jumbo Raisin Cookies is from Saanich Penninsula Presbyterian Church Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
2 c. raisins
1 c. water, boiling
1 c. shortening
2 c. sugar
3 eggs
1 tsp. vanilla
4 c. flour, sifted
1 tsp. baking powder
1 tsp. baking soda
2 tsp. salt
1 ½ tsp. cinnamon
½ tsp. nutmeg
1 c. nuts, chopped

Directions:
Directions:
Combine raisins and water and bring to a boil for 5 minutes.
Cream together shortening and sugar
Add eggs, beat well.
Blend or sift together flour, baking powder, baking soda, and spices. Add to creamed mixture and combine thoroughly
Drop tsp. full into greased baking sheet and bake at 400º for 10-14 minutes

 

 

 

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