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Lasagna Soup Recipe

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This recipe for Lasagna Soup is from KayKay's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion, diced
1 Tbsp olive oil
1 lbs mild bulk sausage or beef
3 cloves garlic, chopped
2 Tbsp tomato paste
1 can petite diced tomatoes
1 jar pasta sauce
4 cups chicken broth
8-10 lasagna noodles
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⅔ C grated Parmesan cheese
½ C ricotta cheese
Shredded Italian cheese
Directions:
Directions:
Brown beef in sauce pan.
In stock pot, saute onions in olive oil
Add beef and next 6 ingredients to onions
Break lasagna noodles into bite-sized pieces and add to soup
Cook until noodles are al dente
Stir in Parmesan and ricotta
Ladle into serving bowls and top with shredded cheese
Serve with garlic bread

 

 

 

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