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"Hunger is the best sauce in the world."--Cervantes

Cranberry Salad Recipe

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This recipe for Cranberry Salad is from Family, Fun and Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (3oz) boxes of Strawberry Jello
1 C Hot Water
1 C Cold Water
2 Large Oranges, peeled
2 Cups Cranberries, chopped/crushed
¾ C Sugar
1 C Walnuts, chopped
8oz Can Crushed Pineapple, drained
Directions:
Directions:
Dissolve Jello in hot water, add cold water.
Crush Cranberries in food processor, add Oranges, Nuts and Pineapple.
Add in Jello.
Pour into bowl, cover and refrigerate until firm.
Personal Notes:
Personal Notes:
Emma originally got this recipe from Aunt Maggie. We have had this every Easter, Thanksgiving and Christmas for most of our life. Even people who don't like Cranberries love this. Its almost a dessert! Make sure to buy your Cranberries when in season (November) and freeze them so you have them for the holidays. You can make this a day ahead of time to be sure it has plenty of time to set.

 

 

 

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