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Vegetable Beef Soup Recipe

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This recipe for Vegetable Beef Soup is from The Cini Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ lb. ground beef
2 c. water
1 can (14½ oz.) stewed tomatoes
1 package (10 oz.) frozen mixed vegetables
1 can (8 oz.) tomato sauce
1 envelope onion soup mix
½ tsp. sugar

Directions:
Directions:
In a saucepan over medium heat, cook beef until no longer pink; drain. Add the remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until the vegetables are tender.

Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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