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Apricot Cheese Delight Recipe

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This recipe for Apricot Cheese Delight is from Delights of the Stars and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-20oz. can Apricots; drained
1-20oz. Crushed Pineapple; drained
2-3oz. Packages Orange Jell-O
2 Cups Hot Water
1 Cup each Apricot and Pineapple Juice
¾ Cup Miniature Marshmallows

TOPPING;
½ Cup Sugar
3 T. Flour
1 Egg Slightly Beaten
1 Cup Combined Fruit Juices
2 T. Butter
1 Cup Heavy Cream Whipped
⅔ Cup Shredded Cheddar
Directions:
Directions:
Dissolve Jell-O in Hot Water. Add Fruit Juices. Chill until mixture starts to thicken; fold in fruit and marshmallows. Pour in serving bowl and chill until firm. Combine sugar and flour; gradually beat in egg. Stir in fruit juice and cook over low heat, stirring constantly until thickened. Remove from heat; stir in butter. Cool, fold in whipped cream. Spread over Jell-O and sprinkle with cheese, chill.

 

 

 

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