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How to prepare a Turkey Recipe

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This recipe for How to prepare a Turkey is from Gamma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 turkey
1 apple, sliced in half
1 orange, sliced in half
2 sticks of butter
1 bag Turkey size Reynolds Oven Bag
1 Tbsp. flour
Directions:
Directions:
Thaw turkey in refrigerator 2-3 days before baking.

Shake flour in Reynolds oven bag; place in roasting pan at least 2-inch deep.
Rinse turkey; pat dry. Add apple, orange and butter to the inside of turkey. Brush turkey with butter.
Place turkey in bag; close oven bag with tie; cut six 1/2 inch slits in top.

Bake 1-1/2 to 2 hours for a 10-12 lb. turkey, 2 to 2-1/4 hours for a 12-16 lb. turkey, 2-1/4 to 2 -1/2 hours for a 16-20 lb. turkey, 2-1/2 to 3 hours for a 20-24 lb. turkey. For easy slicing, let stand in oven bag for 15 minutes.

 

 

 

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