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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Green Bean Salad Recipe

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Category:
Category:
 

Marinade

Ingredients:  
Ingredients:  
1¾ c cider vinegar
2 c sugar
1 tsp Worcestershire© Sauce
1 T Accent© Seasoning mix
1 tsp garlic salt
Directions:
Directions:
Combine marinade ingredients in medium saucepan. Bring to a boil.
 

Vegetables
Ingredients:  
Ingredients:  
2 14.5 oz cans green beans
3-5 carrots, sliced thin
1 med red onion, sliced thin
4 celery, sliced thin
1 green pepper, chopped
Directions:
Directions:
Place vegetables in a non-metallic bowl. Pour marinade over vegetables.

Refrigerate 12 to 24 hours before serving.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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