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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Apple Puffed Pancake Recipe

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This recipe for Apple Puffed Pancake is from Cooking Cousins , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Eggs
1-1/2 cups milk
1 cup flour
1 tsp vanilla
1/2 tsp salt
1/4 tsp cinnamon
1/4 lb butter (1 stick)
2-3 apples (I've used peaches, blueberries, raspberries etc)
3 tbsp. brown sugar
Directions:
Directions:
In a blender or mixer bowl, mix eggs, milk, flour, sugar, vanilla salt and cinnamon until \well blended. batter will be lumpy. Melt butter in a 13x9" pan in the oven. Add apple slices to pan and return to oven until slices sizzle. Do not let brown. Remove pan from oven and pour the batter over the apples. Sprinkle with brown sugar. Bake at 425º for 20 minutes. (Do not open the oven while it is baking). Remove and serve warm with maple syrup. Test to see if ready by using a toothpick that when removed is clean.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 minutes plus baking time
Personal Notes:
Personal Notes:
Check out the Gluten, dairy free section to see this recipe converted.

 

 

 

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