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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Banana Bread Recipe

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This recipe for Banana Bread is from Serenity Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
1 stick Crisco Butter
6 very ripe banana's (leave out fruit flies)
4 well beaten eggs
2½ c. flour
1 tsp. salt
2 tbsp. baking soda
Directions:
Directions:
Blend:
2 c. sugar,
1 stick Crisco butter,
6 ripe banana's
4 beaten eggs

In a separate bowl blend:
2½ c. flour
1 tsp salt
2 tbsp soda

Combine mixtures together but DO NOT OVER MIX!

Pour into pan and Bake 350 º for 55 minutes.
Makes 2 large loaves or bake less if you pour into 3 smaller loaf pans.
Optional: Can add chocolate chips or nuts
Number Of Servings:
Number Of Servings:
2 large loaves
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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